

Greek Yogurt, Almonds & Cherries
Ingredients
- 3/4 cupPlain Greek Yogurt
- 1/3 cupCherries (pitted)
- 2 tbspsAlmonds (chopped)
Nutrition
| Amount per serving | |
| Calories | 271 |
| Fat | 13g |
| Saturated | 3g |
| Polyunsaturated | 2g |
| Monounsaturated | 6g |
| Carbs | 21g |
| Fiber | 3g |
| Sugar | 12g |
| Protein | 21g |
| Sodium | 105mg |
Directions
- Add all of the ingredients to a bowl and enjoy!
Notes
Leftovers: Refrigerate in an airtight container for up to three days.
Make it Vegan: Use a plant-based yogurt.
More Flavor: Add vanilla extract to the yogurt.